Indoor Food Menu

We are temporarily closed due to COVID-19 restrictions. We invite you to explore our website and experience a taste of Bathtub Gin via our Virtual Classes and our selection of BTG at Home Boxes.

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Indoor Food Menu

We are temporarily closed due to COVID-19 restrictions. We invite you to explore our website and experience a taste of Bathtub Gin via our Virtual Classes and our selection of BTG at Home Boxes.

Download PDF

Menu

HOUSE-MADE DIP & CARTA DI MUSICA

Seasonal dip.

—$8

CHEESE BOARD

Jamon | Petite Basque | Manchego | Brie | Caper Berries | Cornichons | Almonds | Olives | Crackers

—$21

BURRATA

Butternut Squash | Plum | Balsamic | Olive Oil | Toast

—$15

KALE SALAD

Walnuts | Shaved Petite Basque | Dates | Sumac Vinaigrette

—$15

SEASONAL SOUP

Served with Country Style Sourdough

—$10

WILD HAKE FISH CAKES

Tahini-Miso Yogurt | Tomato Sauce

—$18

BATHTUB BURGER

Ground Beef | Pickles | White Cheddar | Mustard | French Fries

—$21

HERB CRUSTED CHICKEN SCHNITZEL

Braised Herb White Beans | Broccolini

—$19

BABY BACK RIBS

Tamarind BBQ Sauce | Braised Herb White Beans | Broccolini

—$24

RISOTTO

Shrimp | Bottarga | Lemon

—$18

HOUSE-MADE PASTA

Ask about our current pasta offering

—$19

MARINATED OLIVES

—$6

PURPLE YAM ARANCINI

Manchego Cheese | Wasabi Mayo (5 pieces)

—$12

ROSEMARY & THYME FRENCH FRIES

—$8

“Life on the inside: exactly how you imagined it’d be... circa 1920. There’s a copper-colored ceiling, fringe-covered lamps, nailhead-tucked bar stools and—smack-dab in the center of the room—a glass-covered, claw-foot bathtub.”

URBAN DADDY

“Hoping to invigorate the speakeasy trend by marrying actually good food with actually good drinks with actually good music!”

THRILLIST NY

“The copper bathtub in the heart of the room is a prop for Facebook photos.”

NY TIMES

“I watched the bartenders work feverishly to architect cocktails with over 10 ingredients and dozens of steps from whipping egg whites to pressing and macerating fresh ingredients like ginger and mint—proving that crafting a delicious cocktail is, in fact, an art form.”

IN NEW YORK

“A trick door opening to Bathtub Gin, a hopping Chelsea gin joint harkening back to the days of false store fronts”

The Guardian